In 10 seconds? Scientists studying why some plants resist salt toxicity have dug up a molecule that protects against the menace of soil salinization. This discovery will help improve crop yields for millions of people. What's...
In 10 seconds? Farmers could grow almost 50% more rice and potato with a human gene added to the genome of the crops, according to a study. This is good news for millions of people whose staples are threatened by climate change....
In 10 seconds? With global food prices up by a third in September 2021, there is a need to find viable solutions to produce more at lower costs. Scientists have recently identified a gene in sorghum that could double the grain num...
In 10 seconds? The notorious bacteria, phytoplasma can stop plants from growing and reproducing. Researchers have found its main weapon and discovered how to disrupt it. With this, they can turn the tables on the parasite, protect...
While nanotechnology has often been used for biomedical applications, researchers are only beginning to explore its potential in improving the environmental sustainability of agricultural practices, including the reduced use of pe...